Embark on Your Culinary Journey
Join our acclaimed Culinary School and transform your passion for cooking into a professional career. Enroll now to refine your skills with expert chefs and state-of-the-art facilities.
Get in Touch Today
Our Story
Welcome to PERIVORTEX, where passion for culinary arts meets tradition and innovation. Since our inception in 2005, nestled in the heart of Paris, we have been committed to crafting a journey for aspiring chefs and food enthusiasts alike. Our school, located at 45 Rue de Rivoli, Paris, France, boasts a legacy of excellence and a nurturing environment that inspires creativity and mastery in the kitchen.
Our founders, seasoned chefs with decades of experience, envisioned a place where culinary excellence flourishes. At PERIVORTEX, students not only learn the art of cooking but also the science behind flavors. Join us in our pursuit of culinary perfection.
Professional Chef Knife
Gourmet Cookware Set
Pastry Toolkit
Professional Chef Knife
The PERIVORTEX Professional Chef Knife offers the highest quality stainless steel for precision cutting and durability. Perfect for students and professional chefs alike.
Gourmet Cookware Set
Our PERIVORTEX Gourmet Cookware Set includes all essential pots and pans made with non-stick materials, ideal for culinary arts students and gourmet cooking enthusiasts.
Pastry Toolkit
The PERIVORTEX Pastry Toolkit contains specialized tools for baking and pastry creation, perfect for aspiring pastry chefs and baking enthusiasts.
"Joining PERIVORTEX has been one of the best decisions of my life. The instructors are incredibly knowledgeable, and the hands-on experience I've gained is invaluable. My culinary skills have improved dramatically, and I feel more confident pursuing my dream of becoming a chef."
Sarah Brown
"As a food enthusiast, I was eager to expand my culinary knowledge. PERIVORTEX offered the perfect environment for growth and learning. The state-of-the-art kitchen facilities and diverse course offerings made it an enriching experience. I highly recommend this school to anyone passionate about cooking."
Jason Li
"The teaching style at PERIVORTEX is exceptional. With a curriculum that covers a wide range of cuisines and techniques, I feel well-prepared to embark on a culinary career. The supportive community and professional networks I've built here are priceless assets to my journey."
Emily Clark
Frequently Asked Questions
1. What is the duration of the Culinary Course?
The duration of the course at PERIVORTEX varies depending on the program. It can range from 6 months for basic courses to 2 years for advanced diplomas.
2. Are there any prerequisite skills required?
No prior culinary experience is required. Enthusiasm and a passion for cooking are all you need to start your journey at PERIVORTEX.
3. What kind of certification will I receive?
Upon completion, students receive a certificate from PERIVORTEX, which is highly regarded in the culinary industry.
4. Can international students enroll?
Yes, PERIVORTEX welcomes international students and provides support through the application process.
5. How do I apply for a course?
Applications can be submitted online through the PERIVORTEX website. Visit our application page for more details.
Contact Us
Get in touch with us through the following contact details or simply fill out the form below to send us a message.
Office Address
PERIVORTEX
1000 Winter Street
Waltham, MA, 2451, US
Phone
(781) 890-9989
